A broth medium that is recommended for lactose fermentation studies and detection of coliform bacteria.
Method: Manual
Type of specimen: Water samples, food samples and dairy products.
Shelf life: 36 Months
| Catalogue Number | Package Size |
| REF: V.1/LC01.100 | 1×100 |
| REF: V.1/LC01.250 | 1×250 |
| REF: V.1/LC01.500 | 1×500 |